Office of Study Abroad and Outreach
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Brazilian Agriculture & Manufacturing
Explore the variety of agricultural and manufacturing industries found in Brazil. Tour farms and manufacturing facilities to learn about their processes first-hand. Visit with industry professionals and gain insight into the future of Brazilian agriculture and industry.
Overview
Location(s) |
Sao Paulo, Botucatu, and Piracicaba, Brazil |
Term |
Spring 2020 |
Credit |
Choice of (each 3 hrs):
|
Class Sessions | Macomb campus in-person class sessions first 8 weeks Spring 2020 in Knoblauch Hall. Exact dates/times TBA |
Travel Dates | March 5-15, 2020 |
Housing | Hotels |
Passport | Required |
Visa (for US citizens) | Not required |
Eligibility
GPA |
2.5 |
Hours completed | 12 or 45 ( see pre-reqs below) |
Student Judicial | Good status |
Grad credit |
Yes |
Non-WIU | Yes |
Pre-requisite |
BAT 300: Completion of 45 sh
|
Student Year |
Sophmore, Junior, Senior, Graduate |
Entry Requirements
Passport required - Must be valid until at least September 30, 2020.
Visa required if not a US citizen.
It is your responsibility to check the
Consulate General of Brazil in Chicago website
for more information. Visa cost not included in program cost.
Health Insurance
You must have health insurance for the time you are on your program. Only two options are approved to meet this requirement:
- WIU student health insurance
- A supplemental policy (Patriot Travel Medical) from International Medical Group (IMG)
Health Precautions
Walking/mobility/travel - Expect to walk 5-8 miles per day. It is not consecutive but scheduled throughout the day, sometimes be over uneven terrain and up/down flights of stairs. You will also be responsible for moving your own luggage.
Environmental - Highs in the low to mid-80s and lows in the upper 60s. Excursions and some portions of the Course will be conducted outside, rain or shine. Sun protection is strongly recommended.
Dietary - Some meals are included in the program cost. Contact Kim McDaniel if you have food allergies or other dietary restrictions.
Vaccination
- No vaccinations are required for entry into Brazil. Up to date vaccination recommendations are available on the
Centers for Disease Control and Prevention website
.
Accessibility - Accessibility and accommodation are very different than that found in the United States. Please
contact the Disability Resource Center
for questions on the availability of accommodations for your specific situation.
PLEASE NOTE
It is your responsibility to request accommodation from the DRC; faculty and staff are not legally permitted to inquire about such needs. Requests should be made as early as possible so there's sufficient time to arrange accommodations in your location.
Costs & Dates
Estimated Cost* |
$3,500-$3,800 |
Included in the program | Round trip airfare from Chicago, in-country transportation, lodging (double/triple occupancy), entry fees to scheduled sites, some meals |
Application Deadline | November 10, 2019 |
Payments | |
Application fee |
$75 due December 5, 2019 |
Non-refundable deposit |
$1,000 due December 6, 2019
|
Second payment |
$1,000 due January 3, 2020 |
Final payment* |
$1,700 due January 31, 2020 |
* Costs subject to change based on student enrollment
WIU reserves the right to adjust the cost or arrangements of this program due to insufficient enrollment or circumstances beyond the University's control. For details about this or individual withdrawals, see Cancellations and Withdrawals.
Important Dates
Passport copy deadline: January 15, 2020
Failure to meet this deadline will result in removal from the group flight and increased costs.
Pre-departure meeting: TBA during Spring 2020
Academics
Credit offered
INAG 361 - Option for Global Issues credit. Counts as an upper-division elective for Ag majors/minors
BAT 300 - Option for Gen Ed Multicultural Studies credit
BAT 600 - May count towards completion of Master's of Business Adminsitration
ET 379 - Counts as upper-division elective for Engineering Technology and Graphic Communication majors or Industrial Techonology minor
Please check with your academic advisor for more information on how this Course fits your specific academic needs.
Objectives/activities
-
Compare and contrast agricultural and industrial processes between Brazil and the United States
-
Discover the history and culture of Brazil
-
Witness manufacturing and processing techinques during site visits to factories and farms
Class sessions
Active class participation, including contribution to discussions and attendance, is expected in all phases of the Course. Students are responsible for completing pre-departure assignments including readings and discussion participation, attendance and active participation during on-site visits, guest lectures and activities, and post-return assignments. Questions about course content should be directed to
Dr. Kevin Bacon
or
Chair
Rafael Obregon
.
Contact Us
Kim McDaniel
For Faculty Led
kd-mcdaniel@wiu.edu
Horrabin Room 8
309-298-2504
Dr. Kevin Bacon
Faculty leader
kj-bacon@wiu.edu
Knoblauch Room 309
309-298-1084
Chair Rafael Obregon
Faculty leader
r-obregon@wiu.edu
Knoblauch Room 333
309-298-1091
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